“Look Before You Book”: Pacific Whale Foundation becomes a Dolphin SMART Operator

At Pacific Whale Foundation, we believe in the importance of connecting the public directly to the ocean environment in an educational and interpretive manner. It is this basic principle that has guided our eco-tour operations for the past 35 years. That being said, we pride ourselves on our commitment to responsible and respectful wildlife viewing.

We are therefore excited to announce that Pacific Whale Foundation is now an official Dolphin SMART operator, one of only six such operators in the state of Hawai‘i. Research has indicated that dolphins, particularly those that inhabit near shore coastal areas, can be negatively impacted by continued human interactions. The Dolphin SMART program thus seeks to minimize this impact by developing a set of responsible wildlife viewing guidelines for tour operators. Dolphin SMART operators, for example, maintain a minimum distance of 50 yards to dolphins and are prohibited to engage in activities such as swimming with or feeding dolphins.

The public also plays an important role in the success of Dolphin SMART. For example, by choosing to book with Dolphin SMART operators, the public essentially invests in operators that have made a special commitment to marine wildlife. So remember, always look for the Dolphin SMART logo before booking a tour.

Visit our website to learn more about Pacific Whale Foundation’s commitment to wildlife. To view a complete list of certified operators, visit NOAA’s Dolphin SMART program page.

 

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2014 Australian whale season completed

While Halloween was celebrated in the Northern America, the Pacific Whale Foundation (PWF) research team stationed in Australia had their last day in the field in Eden, New South Wales. The day was made even more special by the presence of the replica of the HMS Endeavour, a British Royal Navy research vessel that Lieutenant James Cook commanded on his first voyage of discovery to Australia and New Zealand from 1769 to 1771.

After spending 9 weeks in Hervey Bay, a reduced team (myself and Tizoc Garcia) drove the 1,700 km (1,055 miles) south to Eden for an additional 3 weeks to collect more data on the humpback whales as they migrate south to their Antarctic feeding grounds. It was with great pleasure that we met up again with the Cat Balou owners, Rosalind and Gordon Butt and their crew, who have been supporting the PWF research team for decades.

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Putting an End to the Taiji Dolphin Slaughter, Right From Your Computer

Every year, thousands of dolphins are slaughtered along the coast of Japan in brutal drive hunts.  The majority of dolphins caught in these hunts are butchered and their meat is sold in restaurants and supermarkets throughout the country.  To fetch a higher price, and simultaneously tout itself as a more premium product, the meat is oftentimes purposely mislabeled as “whale” meat.  A smaller percentage of the animals are spared from death, and instead sold to aquariums and marine parks in countries such as China, Taiwan, Egypt and the Philippines.

Bottlenose dolphins are the most commonly caught dolphin species in the Taiji dolphin drive

Bottlenose dolphins are the most commonly caught dolphin species in the Taiji dolphin drive

Drive hunts, also known as drive fisheries, refer to the practice of herding dolphins and small whales into coves where the animals are subsequently slaughtered or, more rarely, spared alive to be sold into captivity.  While these hunts went on for years outside of the public eye, the rise of social media, revealing documentaries, covert video recordings and highly publicized protests have brought international attention and outcry to the issue of drive hunting.

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